Region: Czech Republic; ABV: 4.4%; Tasting Notes: Herbal, spicy, elegant bitterness; Pilsner Urquell is one of the worldâs most influential beers, lager or otherwise. Its 1842 debut in the Czech Republic town of PlzeĆ, a.k.a. Pilsen, ushered in the era of golden lagers that endures today.
Hearty Czech food requires a hearty drink, and Czech beer is touted as the worldâs best. Two of the most famous labels are Pilsner Urquell, a light and hoppy brew, and Budweiser Budvar. Visitors need not be too fussy about which brand they drink since there are so many good ones to choose from Radegast, Velkopopovicky Kozel, Staropramen, and
1. Budweiser Budvar NefiltrovanĂ©. A naturally hazy, unfiltered, unpasteurised version of the Czech classic made from blending two batches of beer â one fresh and young and one thatâs fully
The Czech capital of Prague has an ancient soul which reveals itself in Old Town, the medieval heart of the city.You can enjoy a cold brew or a freshly shaken cocktail at one of the neighbourhoodâs many excellent bars, from a 1940s to 1960s aviation-themed hangout, to a Hawaiian bar serving a knockout Old Cuban and a beer hall on the roof of OD Kotva, a communist-era shopping mall.
The Czech Republic is synonymous with beer. After all, an entire style of beer is named after a certain west Bohemian town. Czech wine, on the other hand, maintains a rather more modest profile, and although there are over 18,000 hectares devoted to wine production, the domestic demand is so strong that thereâs very little left for export.
Ć unkofleky (Ham Egg and Noodle Casserole) RECIPE => Czech sunkofleky. Shunkofleky is a dish into which Czech grandmothers processed leftovers from the kitchen. They pan-fried the ham, the leftover meat, and onions. Then they mixed it with cooked noodles, put it in a baking dish, and poured over milk beaten with eggs.
ZETq. Experience two of the Czech Republicâs best-loved traditionsâpilsner beer and Bohemia glassmakingâon this day trip from Prague. With an expert guide, head to Plzen, known as Pilsen in German, and the Pilsner Urquell brewery where the legendary beer began life in 1842. Discover how the beer is made and perhaps buy some Pilsner Urquell glassware. After lunch at a Pilsner-themed restaurant
The Budweiser Budvar Brewery in the lager-centric region of Bohemia presents a few obvious issues. First, the name, which InBev (and previously Anheuser-Busch and others) have rallied against to
Under Communist rule, commercial brewing in the Czech Republic was curbed, but the industry resumed in the 1990s with a push toward craft beers. Today, âCzech beerâ and âPilsnerâ are protected terms under the European Union. It requires that all brewers making and selling authentic Czech beer must follow certain processes and use
The Czech Republicâs big national brands are amongst the best-produced beer in the world. Pilsner Urquell, Budvar, VelkopopovickĂœ Kozel, KruĆĄovice, and Staropramen are just a few great beers
The karst landscape north of Brno has spectacular caves. Photograph: CCat82/Getty Images. The best way to explore Brno is by bike. The city is surrounded by nature, and there are a lot of green
1. Pilsner Urquell. Pilsner Urquell has been produced in Pilsen since 1842. Due to the poor quality of beer at the beginning of the 19th century, the citizens built the brewery in Pilsen in 1842, which was then called the "Civic Brewery". Today, the Pilsner Urquell Brewery is the largest in the Czech Republic.
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